Our Plants
“We’ve spent the past 10 years selecting and breeding strains specifically for this environment”
– Steve Bowering, Master Grower
Site-specific proprietary genetics
Countless centuries of combined experience have gone into fine-tuning the strains that we grow today. Our plants have been bred to flourish and thrive consistently in our location where altitude, exposure, and average annual rainfall help to boost their development exponentially.
Copy, paste, repeat
With the genetics on lock, we can turn a few healthy mothers into acres and acres of replicas. By doing this we can better forecast their growth patterns, nutritional needs, yield potential and predetermine a sustainable rolling harvest.
Move-in ready
With over 9,000 square feet and outfitted with High Intensity Discharge grow lights, fans, and nutrients on command, our three hothouses give us plenty of room to circulate our seedlings and clones through their preliminary growth stages before heading off to the field.
Hands on, every step of the way
It takes a lot of work to make these plants grow like weeds. Tilling, staking, trellising, watering, amending, sexing, pruning, and so on through to harvesting. Our amazing cultivation team is hands-on throughout the entire process to ensure that every plant is grown to its full potential.
A new perspective
By utilizing the latest advancements in drone technology, we can map and view our entire crop under new light – Near-infrared light. In under 10 minutes we can monitor plant health down to the centimeter and pin-point any potential deficiencies while in their infancy.
Boots on the ground, eyes on the horizon
Technology may survey an acre a minute, but it will never replace the years of dedication and experience our Master Growers have gained while immersed in their craft. The field is thoroughly monitored by our growers every day to note vitality, mitigate problem areas, and to scout all-stars for next year’s crop.
The yield of dreams
Combine everything mentioned above and you have the perfect recipe to grow big and harvest heavy – year after year. Our team is able to pull in roughly one tonne a day during harvest which came out to over 32,000kg in 2020, and over 35,000kg every season after.
The bar is set and we can’t wait for harvest 2024 – Let’s Grow!